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Количество страниц 160

Описание:
The third volume in The Luxury Collection series, Certified Indigenous, taps into the extensive worldly knowledge of each hotel's concierge. Each concierge from the over ninety Luxury Collection hotels has compiled experiences indigenous to each destination, organized into morning, afternoon, and evening recommendations that will take visitors on a vibrant twenty-four-hour tour of each locale's culture, environment, and cuisine. From iconic attractions to best-kept secrets, The Luxury Collection Certified Indigenous leaves no corner of the world untouched. Featuring an introduction by Holly Stiel, the first female hotel concierge in the U.S.

Описание:
Take a culinary journey of the world's most beloved food destinations, curated by internationally celebrated chefs. With over eighty hotels featured, from New York to Vietnam, India to Peru, no region of the world is left untasted. Showcasing unique local takes on curry, risotto, and dulce de leche, The Luxury Collection Epicurean Journeys reveals the most delicious dishes of these legendary establishments. Brimming with beautiful imagery and mouth-watering recipes, this volume is a must- have for travel enthusiasts and foodies alike.

Описание:
More than a cookbook, Fig & Olive: The Cuisine of the French Riviera is an exploration of the Mediterranean table. Fig & Olive founder Laurent Halasz shares his passion for the cuisine of the South of France plus his insider s tips, from selecting the best tomato or melon to pairing the right olive oils with each dish. Filled with beautiful photographs of more than sixty enticing recipes and the spectacular landscape surrounding Mougins, this volume is an essential addition to any food lover s library.

Описание:
The spiced aroma of frangipani, sweeping beaches, dramatic landscapes inhabited by beautiful peoplethese are the popular images of Bali, but the fabled island is also a magnet for celebrities, artists, and eccentrics. Featuring beautiful original photography, this lush volume explores the many facets of the mythical island of Bali, from its verdant topography and deeply rooted traditions and rituals, to the recent influx of expat artists and new age entrepreneurs. In the Spirit of Bali concludes with a guide to resorts, villas, spas, restaurants, temples, holistic resources, sightseeing, and recreation.

Описание:
Spellbinding, romantic, rich in history, and steeped in culture, are some of themany ways to describe the city of Seville. Natives and visitors alike can explore thisromantic city through its diverse neighborhoods including the Arenal, the city center; the Jewish Quarter; and the main tourist area, the Santa Cruz; and stumble uponlandmarks and treasures such as the Alcazar of Seville, the oldest active royal palace, and the magnificent Seville Cathedral. Seville s beauty and magic have also servedas inspiration for many artists, writers, and composers. In the Spirit of Seville is abeautifully illustrated stroll through this enchanting city.

Описание:
Summer is perfect for entertaining outdoors, with flavors enhanced by grill smoke, sea spray, and camaraderie. In Smoke and Fire, writer Holly Peterson curates themed menus and valuable tips for delightful outdoor gatherings, from a seaside crab boil to a Mexican fiesta. Simple recipes featuring fresh ingredients ensure hosts will spend more time with guests than on preparations. Capturing the essence of summer and celebrating the bounty and beauty of the season, this is the ideal guide to creating lasting memories with family and friends.

Описание:
In this technically versatile tome, photographer Uli Weber shows his prowess behind the lens, mixing fine portraiture and reportage with animal and sport images in a wide spectrum of fine photographic craftsmanship. The majority of these stunning images were shot over the past six years at various manors and estates around Great Britain, as well as at the yearly Smithfield Horse Fair in Dublin. In a unique examination of the close relationship between humans and horses, The Allure of Horses takes readers on a journey across equine communities from the steeplechase to the thrill of the polo field to sidesaddle riding through the countryside on a warm summer's eve.